Why aerate wine?
Aerating wine enhances its taste and aroma by allowing it to breathe and develop.
It softens tannins, resulting in a smoother mouthfeel, while also revealing hidden flavors and complexities.
Aeration is particularly beneficial for young, tightly wound wines, unlocking their full potential and allowing them to express their true character.
Why aerate with Aervana?
Decanters are bulky to store and require a long time to work. Other gadgets spit and sputter.
Aervana instantly aerates and enhances your wine's flavor, serving it neatly into your glass from a drip-free spout.